“ What The Pho in Denver, Colorado, is an absolute gem that deserves every bit of its five-star rating. From the moment you walk in, the warm, inviting atmosphere sets the stage for an unforgettable dining experience. Whether you’re a seasoned pho enthusiast or a newcomer to Vietnamese cuisine, this restaurant caters to all with its impeccable flavors and friendly service. The Food The menu is thoughtfully curated, offering a wide variety of Vietnamese dishes that highlight the authentic flavors of the cuisine. Among the standout items are the Bánh Mì Sandwich and the Appetizer Sampler, both of which left a lasting impression. The Bánh Mì Sandwich is a masterpiece. The bread is perfectly crusty on the outside and soft on the inside, just as a bánh mì should be. It’s generously filled with your choice of protein (I went with the grilled pork, which was tender and flavorful), pickled vegetables, fresh cilantro, and a slathering of creamy mayo. The balance of flavors and textures is spot on – the sweetness of the pork, the tangy crunch of the pickled veggies, and the freshness of the herbs come together beautifully. It’s a perfect example of how a simple sandwich can be elevated to a work of art. The Appetizer Sampler is another must-try. It’s a great way to get a little taste of everything, especially if you’re dining with a group or just want to explore the menu. The sampler includes a variety of items like crispy spring rolls, delicate shrimp dumplings, and tender chicken skewers, each cooked to perfection. The dipping sauces provided – from tangy peanut sauce to sweet chili – complement the appetizers beautifully, enhancing the flavors without overpowering them. The Pho Of course, no visit to What The Pho would be complete without trying their namesake dish. The broth is rich and aromatic, simmered for hours to extract deep, savory flavors. Paired with fresh herbs, lime, and tender slices of beef or chicken, it’s comfort food at its finest. Service and Ambiance The staff at What The Pho are attentive, knowledgeable, and genuinely passionate about the food they serve. They’re more than happy to make recommendations or accommodate dietary preferences. The restaurant itself is clean, modern, and cozy, with tasteful décor that reflects the cultural roots of the cuisine. Overall Experience What The Pho goes above and beyond to deliver an exceptional dining experience. The quality of the food, the welcoming atmosphere, and the outstanding service make it a standout spot in Denver’s dining scene. Whether you’re stopping by for a quick lunch, a casual dinner, or a celebration with friends, this place will not disappoint. I highly recommend What The Pho to anyone looking for authentic Vietnamese food in Denver. Be sure to try the Bánh Mì Sandwich and the Appetizer Sampler – you’ll thank me later! ”

“ The chicken vermicelli dish I had here was below average to average compared to the dishes I’ve had in many other places. The chicken did not have any particularly remarkable flavor and was a bit bland. The fish sauce was good as it should be. The service was also below average and I requested a side of steam vegetables, which I did not get. I’m surprised by the 4 star ratings. Maybe the pho is better? ”

“ Although we have many Vietnamese restaurants in town, but probably What The Pho is the only one downtown. Besides pho, they also had quite a selection of appetizers, vermicelli bowls, rice platters, Vietnamese sandwiches and salad as well as Vietnamese coffee and boba smoothies. Ordered the medium combination beef pho with rare steak brisket, flank, meatball and tripe and the grilled beef spring rolls. The soup for the pho was not salty, but flavorful and umami, The noodles were bouncy and chewy. The portion was large, so glad I ordered the medium instead of large. The meat in the grilled beef spring rolls were tender and smoky, particularly tasty with the dipping peanut sauce. Despite having the indistinct entrance on the Champa side, the restaurant was busy during lunch hours. The service was no-nonsense and prompt and many customers appeared to be regulars, as they did not even need the menu to order. ”

“ This is a solid pho spot. Service was friendly and quick, and the pho came with all the traditional fixings. The meat (we all ordered brisket and flank) was good quality and well-cooked. We finished with taro boba teas, which were tasty, though the boba itself was a bit dry and wrinkled. The atmosphere is pretty plain, but that’s expected for a pho place — it’s really about the food, and overall we left satisfied. We would return, but I wouldn’t drive to downtown just to eat there. Prices were good but they did add a service fee for our party of 6- and it was $20. I probably would’ve tipped $20, because the bill was $88 but I thought it strange that it was just a flat $20 without mention of percentage. We did not tip on top of this and as mentioned by others they charge a weird $2.50 fee not mentioned also. ”